Wine Dinner with the Winemaker
It's an early spring celebration of wine and food! Join us for a wine and food-filled night as 868 co-owner Nancy Deliso and winemaker Tim Kish lead us through a tasting of estate-grown wines paired with a delicious menu of inspired choices. The menu for tonight's meal includes: Ahi Tuna Tatar Spinach, Fig and Goat […]